Wendy Wilson, manager of the Sutherlin Food Pantry, will be here to discuss an extremely beneficial service to our community. Wendy will cover securing the food, including donations from SKP park members. Those who qualify to receive food on Mondays and Wednesdays and the number of families involved will be discussed. Human and pet food needs have increased substantially, and Wendy will explain why.
Questions such as Could the Pantry use our garden produce when more is grown than we can consume? What do volunteers do in the Pantry?
Please attend and bring light snacks to share and enjoy a glass of wine if you wish.
–Sharon Elliott
